Arkadia premium Australian-made syrups add an extra special twist of European flair to your coffee menu and open up a whole world of options to create your own unique beverage’s to suit the season and your café. And why stop at coffee? Our syrups offer a perfect balance of flavour and sweetness and when combined with Arkadia beverage powders, the syrup range can be used to create endless flavour creations for your menu, both hot and cold. Add a little peppermint to your drinking chocolate in winter or serve up a seasonal gingerbread frappe. Your imagination is the only limit! If you need help creating a new beverage menu, check out the recipe pages or contact our menu development team.